Himalayan Agar Agar China Grass 25g

Himalayan Agar Agar, also known as China Grass, is a natural, plant-based gelling agent derived from red seaweed. It’s ideal for preparing a variety of desserts like jellies, puddings, and custards, offering a firm texture without altering the flavor. This 25g pack is a perfect vegetarian alternative to gelatin for your culinary creations.​